Dinner Menu
Dinner Selections:
$28/$32 per person food/beverage, linens, does not include tax and gratuity
Select one of each of the following: salad, entree, vegetable, potato, and dessert.
$28/$32 per person food/beverage, linens, does not include tax and gratuity
Select one of each of the following: salad, entree, vegetable, potato, and dessert.
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SALADS
Tossed Salad Mandarin Orange Salad Romaine Salad Mixed Greens with cranberry/walnut Greek Salad VEGETABLES Green beans with one of the following: Almonds, Mushrooms, or Hot bacon dressing Buttered Corn Corn Soufflé Carrots: Glazed or Buttered SOUPS Tomato Basil Stuffed Pepper Chicken Noodle Vegetable Beef POTATO Mashed plain or unskinned garlic Baked Sweet Potato Baked Potato Buttered Red Skins Rice Pilaf Bowtie Pasta Buttered Noodles |
DINNER ENTREES
*Selection A -$32.00 / person Selection B - $28.00 / person with choice of salad, vegetable and potato if selecting soup instead of vegetable add $1.50 per plate if adding soup course add $1.50 per plate A. Roast Beef Baked Ham Stuffed Pork Chop Chicken Breast w/Herb Dressing Baked Fish B. Baked Chicken Breast Ham Loaf Swiss Steak Beef Stroganoff Beef tips and Noodles (no potato) DESSERTS Angel food Cake with Strawberries Pineapple Upside Down Cake Apple Crisp with Ice Cream Gingerbread with Lemon Sauce Texas Sheet Cake Cream Puff Cake Carrot Cake Lemon Pound Cake Cherry Cobbler Homemade Pies Apple, Lemon Meringue, Cherry Banana Cream, Pumpkin, Chocolate Coconut Cream, Peach Boston Cream Pie Snowballs (seasonal) Ice Cream Parfaits For an Extra $1 per person Black Forest Cake Cheesecake Chocolate or Lemon Lush |
